Pancake & Waffles

$35.00

Monday, April 20th

Time: 3:30-5:00 pm

Ages: 8-14 years old

1.5 hours of instruction

Registration Deadline:  March 9th

Get ready to cook, create, and eat! In this tasty class, young chefs will learn how pancakes and waffles come to life, from batter to golden brown. We’ll mix, pour, flip, and decorate while learning simple cooking skills and kitchen safety along the way. Students will experiment with toppings and flavors to design their own breakfast masterpieces. Messy hands, big smiles, and yummy results guaranteed!

Location: ARTS HUB - 515 School Street, Waupaca, WI 54981

(No refunds will be offered within two weeks of the first-class date.)

Monday, April 20th

Time: 3:30-5:00 pm

Ages: 8-14 years old

1.5 hours of instruction

Registration Deadline:  March 9th

Get ready to cook, create, and eat! In this tasty class, young chefs will learn how pancakes and waffles come to life, from batter to golden brown. We’ll mix, pour, flip, and decorate while learning simple cooking skills and kitchen safety along the way. Students will experiment with toppings and flavors to design their own breakfast masterpieces. Messy hands, big smiles, and yummy results guaranteed!

Location: ARTS HUB - 515 School Street, Waupaca, WI 54981

(No refunds will be offered within two weeks of the first-class date.)

Instructor Jenny Beland

Jenny Beland is a self and industry-taught chef, former bakery owner/operator, caterer, and lover of cooking (and eating) good food. Her focus is on making everyday food delicious and preparing it approachable and fun. Throughout her culinary career she has worked with graduates of the Culinary Institute of America, The New England Culinary Institute, and Le Cordon Bleu, as well as numerous talented, non-traditionally trained cooks and chefs.